Ever go through your freezer and discover things you didn’t know you had? That’s me. Almost everyday. I make so many baked goods and dough that I’m constantly wrapping it up and throwing it in the freezer thinking I’ll eat it later. Later, I find my treasure trove and am either pleasantly surprised that dinner […]
Read moreBecause my long rant overshadowed the delicious s’mores pastries on Wednesday, I’m going to keep this post pretty short. I don’t know why, but I’ve been obsessed with olives lately. Putting them on a salad, mixing them into a salsa, or just eating them right out of the jar. I want `em in my life. […]
Read moreThe blog’s been a little baked goods heavy lately. I’d say I’m sorry about that… but really I’m not. I love baking and I love eating baked goodies. Maybe I wish I loved them a little less, but nope. Yum, yum, yum. I’ve probably very pretentiously mentioned a few dozen times that I like making […]
Read more[First things first, head on over and check out the current giveaway on last week’s post!] Fridays have become my baking experiment days. My work schedule allows me to have every other Friday off, so I take advantage of having the house all to myself to watch trashy TV shows and try baking everything I’ve […]
Read morePoorly kept secret, I’m obsessed with barbeque sauce. I put it on everything, and it looks like that’s the direction everyone else is going in too! Everywhere I look, I see barbeque chicken pizza. It always sounds so tempting, but I don’t eat chicken. I’ve gone so far as to order a pizza with barbeque […]
Read more*Pictures Updated on 8/15/13* Bound to happen once in a while – a recipe with no fruits or veggies 😉 I very rarely buy bread at the store anymore. Not only do I obviously find it fun to make and bake bread, but there are just so many weird, unpronounceable ingredients thrown in to store […]
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