So, the best part about cookies is cookie dough, right? <– If we can’t agree on that, we’re probably not friends. In fact, even when I for some reason decide to bake the dough into actual cookies, I barely heat the dough enough for the edges to be crispy and the inside raw. That’s why […]
Read moreThe one question I get the most in my life (if we side step the “Where does a vegetarian get her protein?” atrocity), is “What do I feed my vegetarian daughter/girlfriend/brother?” The first time I was asked this question, I drafted an email that I’ve since been editing and resending to each subsequent person — […]
Read moreBy posting this recipe I am entering a recipe contest sponsored by the National Pasta Association and am eligible to win prizes associated with the contest. I was not compensated for my time. So, let’s double check. Still National Pasta Month? Yes? Goooood. Am I going to post pasta every single day this month? No. I wish. […]
Read moreBy posting this recipe I am entering a recipe contest sponsored by the National Pasta Association and am eligible to win prizes associated with the contest. I was not compensated for my time. I can’t be the only one constantly craving a big bowl of pasta for dinner. It’s quick, it’s inexpensive, and it’s SO comforting. […]
Read moreI ran to Target last night and was SHOCKED at the offensive display they had out. Christmas decorations. On October 2nd. In better real estate than the Halloween decorations. What the what?! Maybe I’m a bit of a Grinch because I grew up down the road from the world’s largest Christmas store, but I’d really […]
Read moreCheesy? Cheesey? I have no idea how that’s spelled, and the WordPress spell checker isn’t doing me any favors. Uhhh and even considers “WordPress” to be spelled wrong. You’d think I’d Google it before committing to it being my in blog title (and permanently in the link!), but I like to live dangerously. Especially when it comes […]
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