Long days. Long week. Can I get a TGIF? There’s something about snowy, cold days that make days drag on for me. And I feel like bring out the worst in people. I’ve had more unpleasant interactions with people in the last few days than I care to recount — can we all just gather […]
Read moreI received free samples of Cabot Cheese mentioned in this post. By posting this recipe I am entering a recipe challenge sponsored by Cabot Creamery and am eligible to win prizes. I was not additionally compensated for my time. Remember the series of guest posts from last month? Where everyone independently declared my love for […]
Read moreThese pancakes are a moment I look back on with great regret. I’m in the midst of a great banana kick. Like a 2 bananas a day habit that I just can’t shake. When I made these last Saturday morning, I only had 1 banana left. My choices were A. slices it up and put […]
Read moreFirst up – don’t forget to enter the giveaways for a copy of Dairy Made Easy and a $40 gift card for Evolution Fresh juices (redeemable at Starbucks and a bunch of other places). I’m excited to give two people a reason to smile because I’ve had a rough couple of days on top of […]
Read moreA couple of weeks ago, I was approached about reviewing a kosher cookbook. I had to pass because many of the recipes contained meat and I didn’t think I could do a good review only sampling a select few. The publisher instead asked if I’d like to review their kosher cookbook focusing on dairy — […]
Read moreYou know you’ve made a good salad when 1. Josh says “Oooh, can’t wait to eat that!” 2. you take less gnocchi covered in gooey cheese because you need extra room for salad on your plate 3. you wish your latte was really just a cup full of that salad’s dressing. Is number 3 an […]
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