Apparently, I eat a lot of cheese. Can’t help it, it’s delicious. Regular cheese, vegan cheese, cheese substitutes, I want it in my life and I want it often. Unfortunately, no matter how much I love cheese, it never loves me back, so if I want my pants to fit, I have to make other […]
Read moreI’m not feeling well and had an all around bad day, so I’m going to get right to the point. Remember the pesto from Wednesday? This sandwich is one of the many delicious outcomes of that pesto. This recipe is verrrrrry simple and comes together quickly if you already have pesto on hand. Sometimes, I […]
Read moreIn the spring, I bought a teeny, tiny basil plant and put it on my porch. That poor plant has been neglected for 95% of the summer. I’d water it maaaaaybe once a week when I would grab some fresh catnip for my kitties. Despite the lack of love, my tiny basil plant has exploded […]
Read moreOops! I totally meant to post this last Wednesday and actually have a post on Friday, too, but life happens, ya know? I was in a wedding on Friday, which put the bachelorette party on Wednesday and the rehearsal on Thursday – couple that with the fact that I let pretty much everyone from out […]
Read moreHave you ever noticed that it’s easier to get someone to try a new vegetable if it’s deep fried? Or that someone only likes zucchini or mushrooms if they’re breaded and fried? Deep fry anything and it’s delicious, but it’s also guaranteed to give me heartburn and I will definitely regret that decision for a […]
Read more*If you are hesitant to visit another site, this recipe is now also on my blog, here* Happy Friday! Today I have a guest post over at Clean Eating Veggie Girl. It’s a vegan and gluten free take on a casserole that used to pop up at every family gathering when I was younger. Go […]
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