Photos updated 7/3/2014 No surprise, I’m kind of a weirdo when it comes to things I eat. When I go to cookouts and potlucks in the summer, it often happens that the only thing I can eat are the baked beans. Never being deterred by that, I’ve grown to LOVE taking thick baked beans, putting […]
Read moreHey, remember those vegan chili meat balls from Friday? This sandwich is what I did with them (well, in addition to just popping them in my mouth, smashing them on toast with a slice of cheese, and throwing a few on a salad). I’ve probably said a million times already how I stopped eating meat […]
Read moreSo. I was MIA again this Wednesday but for good reason. I was working hard to put together a fantastic recipe to go alongside my first ever giveaway! The folks over at Superior Touch were nice enough to shell out TEN jars of their Better Than Bouillon bases for a giveaway – that means FIVE […]
Read moreIt’s Friday! I totally forgot about Wednesday until I got out of the shower and Josh yelled to me, “Did you know today is Wednesday? You didn’t put anything together for your blog.” Yeaaahhh, well… Oops? This week has just felt so weird. I just know you were all sitting there anxiously waiting on Wednesday […]
Read moreFinally! A recipe that isn’t all about cheese, cheese, cheese! I have made these muffins twice this week. I’ve been eating them for breakfast, dessert, snacks… pretty much all times of the day. Best part? They’re loaded with fruit while tasting crazy indulgent and being oh-so-fluffy. After Easter and my cheese-pocalypse, I desperately needed some […]
Read moreI know the name of this recipe sounds so weird, but hang in there, okay? I’m clearly not the best at naming recipes and normally just use descriptive titles. I’m just not a cutesy person. I’m not into pink or frilly (shiny is a whole different story!) and coming up with adorable names does not […]
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