Only a few more days left to enter the Bob’s Red Mill giveaway! This is the last item, date sugar, that they sent over and I’m pretty much in love with it. I’ve included the Rafflecopter at the bottom — get in on the action to win! I’ve been throwing date sugar into pretty much everything […]
Read moreWhen I went to Chicago in March, I had a amazing polenta experience at Heaven on Seven. When I saw the organic polenta on the Bob’s Red Mill site, I knew that I needed it so I could recreate this magical food experience. The restaurant actually posts the recipe, but it was way too indulgent […]
Read moreHave you entered the Bob’s Red Mill giveaway yet? If not, don’t worry – I’ve included the Rafflecopter below. Don’t forget you can tweet about the giveaway everyday for an additional entry! On Friday, I reviewed the hazelnut flour and today I have textured vegetable protein. It’s a little unfair to review something I already […]
Read moreFor as lazy my last weekend was, this one was 3 times as busy. Between my friend’s bridal shower (and preparing for the bridal shower) and another friend’s going away party the same day, I never got to sit down on Saturday, after staying up late on Friday night. Everything was a lot of fun, […]
Read moreFirst off, if you missed Wednesday’s post, be sure to go back and enter to win some seriously delicious chocolate! We’re quickly approaching the time of year when I get too lazy/hot to cook. Okay, maybe there are times year round when I’m too lazy to cook, but when it gets warm I can’t be […]
Read moreThe first long weekend of the summer season is upon us! I took today off to make my weekend a little extra long. One of the best things about summer? Corn on the cob. I love to eat it boiled, grilled, oven roasted, pretty much any way I can get it. It’s been raining like […]
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