I’ve been on a mission for the last year or so, and I’m happy to say I’ve finally met my goal. My tofu related goal. Everyone has tofu goals, right? I’ve been trying to recreate the BLT from my favorite (err, well, the only) local vegan restaurant, and I finally have the bacon down. Crispy, […]
Read moreI remember in elementary school everyone flipping out over green eggs and ham on St Patrick’s Day. Do the two really have anything to do with each other? Probably not, but green = St Patrick’s Day and my school rolled with it. Obviously, I don’t eat ham and coloring eggs green kiiiiind of freaks me […]
Read moreRealistically, these could be cookie skillets for four. We each ate a whole one and it was SO delicious, but if you’re trying to be calorie conscious, it’d be best to split one with a buddy. Especially if you’re covering it in ice cream. It’s definitely healthier than the standard cookie skillet, but I can’t […]
Read moreI go back and forth with Josh almost every week about how he needs to contribute to the meal plan, and every week he claims he has no idea what kinds of foods can be made vegetarian. Let’s ignore the fact that there’s a meat substitute for almost literally every kind of meat in the […]
Read moreLong days. Long week. Can I get a TGIF? There’s something about snowy, cold days that make days drag on for me. And I feel like bring out the worst in people. I’ve had more unpleasant interactions with people in the last few days than I care to recount — can we all just gather […]
Read moreThese pancakes are a moment I look back on with great regret. I’m in the midst of a great banana kick. Like a 2 bananas a day habit that I just can’t shake. When I made these last Saturday morning, I only had 1 banana left. My choices were A. slices it up and put […]
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