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“Sausage” and Mushroom Stuffed Zucchini
Baked Beans (Full of fruit!)
Balsamic Tomato Soup
Barbeque and Veggie Couscous
BBQ Tempeh Nachos
Broccoli and Cheese-Stuffed Rolls
Creamy Sweet Potato Polenta
Dijon Veggie Couscous
Easy Homemade Pita Chips
Fajita Tater Tot Casserole
Gluten Free Mozzarella Bites #Sponsored #RecipeRedux
Gluten Free Skillet Eggplant Parmesan – Guest Post from The Roasted Root
Greek Feta Salsa
Green Pesto Pasta Salad
Guest Post from Two Healthy Kitchens: Italian Cannellini Hummus with Basil
Healthy Cornbread – The Recipe Redux
Honey Carrots with Crunchy Honey Mustard Topping
Jalapeno Cornbread Stuffed Peppers with Enchilada Sauce
Kirin Beers Paired with Dessert Sushi and Tamago #sponsored #mc
Loaded Veggie Soup
Mexican Cabbage Soup (Guest Post at The Roasted Root)
Nacho Cheese Kale Chips
No-Chicken and Homemade Noodle Soup
Oven Roasted Turnip Fries
Parsnip Fries
Parsnip Fries with Tahini Sauce
Pumpkin Meatless Meatballs with a Cranberry Sauce
Quick Tomato Soup
Ranch Flavored Pretzels
Roasted Garlic Cauliflower Mac and Cheese
Shells and Cauliflower Beer Cheese
Slow Cooker Cheesy Potatoes
Smokey Swiss Spinach and Almond Soup
Southwest Couscous
Spicy Cheese Stuffed Whole Wheat Rolls
Spinach and Artichoke Dip Pasta
Spinach and Artichoke Pinwheels
Sun dried Tomato Bread (Whole Wheat)
Sweet Potato and Golden Beet Hash
Swiss Cheese Corn Dip – Recipe Redux
Taco Salad with French Dressing
Tangy Veggie and Pasta Salad
Tofu Paneer Saag
Totally Inauthentic Moussaka – Guest Post at Olives ‘n’ Wine
Tropical Mango Avocado Salsa
Vegan Broccoli Cheese and Rice Casserole
Vegan Cheesy Potatoes
Vegan Cheesy Rice and Broccoli Casserole
Veggie Taco Dip
Whole Wheat Olive Rolls
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