What the what? This was supposed to post on November 20th and for some reason didn’t. (Thanks WordPress, for never alerting me to this fact?) After my vacation, I was too busy playing catchup to notice. It’s now a month late , so I feel extra bad about never posting a review after the people at MyOatmeal.com were so kind to send me tasty oats to sample. Rather than delay it longer to re-write the post, you can all see how excited I…
Read moreMy computer said it’s going to restart in 15 minutes, and I’m taking that as a challenge to hammer out this post in record speed. Feel free to mock any terrible grammar/spelling/crazy word talk. My day has been so crammed full of stuff, that I’m sitting down for basically the first time since getting home (writing this around 9:30 pm on Tuesday). You know when you have SO much free time that you’re begging everyone for…
Read moreDesperately seeking hairdresser. I’ve lived in my current town for three years and am yet to find any sort of cosmetologist I like. If you add that to the four years I spent in university, you’ll soon realize that my hair has been a hot mess for the last 7 years. I had a friend who went to a fancy pants cosmetology school and through college she would give me fantastic hair cuts and tints when I happened to see her, which would hold…
Read moreCheck out the cheese in those photos and get excited for this Skillet Eggplant Parm, conveniently gluten free because today’s guest poster doesn’t eat the glutens. I’ve blogged about my love for Julia from The Roasted Root before, but now she’s here in live action filling in for me while I’m on my 5th mojito of the day. (<– that’s a lie, I’m writing this in advance and mojitoless. But trust…
Read moreToday’s guest post comes from Shelley and Gretchen at Two Healthy Kitchens. These two ladies are definitely women after my own heart. Their blog is loaded with tips on eating healthier and encouraging kids (and adults!) to eat vegetables in delicious and fun ways. Somehow, I’ve managed to never make hummus (I just inhale the store bought varieties like it’s my job), so good thing I have these two to pick up my slack and bring…
Read moreRecipes “Butterless” Peanut Butter Scones with Chocolate Drizzle “Sausage” and Mushroom Stuffed Zucchini #BeyondMeat Taco Pinwheels #sponsored 100% Whole Wheat Bagels — Vegan and Surprisingly Easy Alcoholic Butterbeer Antioxidant Muffins (Chocolate, Orange, and Kale!) Apple Bran Muffins Apple Breakfast Cake Apple Butter (large or small batch) Apple Butter Grilled Cheese Apple Butter Pancakes Apple Cider Vinegar Tempeh Salad Apple…
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