This is a Sponsored post written by me on behalf of P.F. Chang’s. All opinions are 100% mine. I’ve previously shared some love for P.F. Chang’s. They have a new Winter Seasonal Menu, featuring tasty sounding items like an orange ginger beet salad with crumbled goat cheese, candied nuts, and daikon sprouts. I don’t blog […]
Read moreI’ve had the idea for this pasta probably 40 separate times. Whenever it popped into my head, I would think about how delicious and creative it would be — a quick Google search will show you, hundreds of other people have thought the same thing. I promise you though, that this doesn’t make it any less […]
Read moreWhat do you look forward to when you get back from a vacation? Is flying home on your birthday only to discover that you have to throw away everything in your fridge and freezer? Because that’s what I got. There were some bad storms in Michigan while I was gone and the power was out for several days. […]
Read moreHappy Friday! We made it! This Friday is especially happy because this is the last full week I’ll work for a while. My next three weeks, I have at least one day off (and one week I have TWO! Living the dream right there). I’m going to go ahead and apologize in advance for all […]
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