You know I love me some nondairy milk, but they usually make some pretty pathetic lattes. I like extra, extra foam and it just has to have good flavor. Sweetened almond milk tastes amazing in lattes, but just doesn’t get the foam factor right. And you can trust that fact because Josh and I have […]
Read moreI have a strong belief that everyone deserves to feel like a chef in their own kitchen. Maybe you don’t have the time, patience, or desire to ever making something ultra-fancy or you’re always a little off on your measurements, but that shouldn’t stop you from getting creative, giving it your all, and eating a […]
Read moreHave I posted a smoothie recipe before? I just realized I probably haven’t. I’ve posted a boozy milkshake, but never a smoothie. What’s wrong with me? I like smoothies; I make smoothies! But really, I never think they’re recipe worthy. Throw some of this and some of that in a blender and BAM –> smoothie. […]
Read moreWhen I’m brunching or even just checking out brunch pictures on Instagram, I’m irrationally jealous of bagels and lox. I normally prefer sweet brunches (with a side of salty potatoes, please) but there’s something about bagels, cream cheese, and a variety of toppings (like lettuce!) that just intrigues me to no end. When I tasted […]
Read moreI get suckered into a lot of things I consider challenges — juice cleanses, GF/dairy/bread free weeks, free trials of diets — you know, normal health decisions that people regularly make. I consider them challenges to be conquered. And normally, I love them. The one thing I never, ever, ever enjoy? Gross, nasty, chunky drinks […]
Read moreI know a lot of people go into the new year looking for ways to eat healthier and get more veggies in their diet, but that’s a way I like to live all year long (Ehhh, well. I try!). I was stoked when Evolution Fresh contacted me about their Three Days to Green Movement — […]
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