The best part of summer for me is bonfires. You get to enjoy the outdoors while sitting around with friends and roasting (vegetarian!) marshmallows. My tips for the perfect bonfire are pretty simple, but it’s always those extra touches that make the night perfect. First, make sure that you have supplies for s’mores that everyone […]
Read moreFirst, I took an embarrassing amount of time to get this post up. While I was in Seattle (yes, that was in April) I took a tour of the Field Roast factory and I have to say it was a lot of fun. The pictures aren’t going to show just how cool it was, because […]
Read moreNo secret that we love Blue Diamond Almonds up in this house. They usually send us some to try every month or two through the Tastemakers program and it’s a battle to save them long enough to make a recipe rather than just inhale them. When I opened this month’s delivery, Josh was pretty skeptical. […]
Read moreI had to work late on Thursday and came home to Josh making pancakes. Not just any pancakes, but pancakes made with chai infused almond milk. Our kitchen smelled incredible and I’ve never had to work so hard to resist the urge to drink pancake batter. And to flip the pancakes for him — apparently […]
Read moreA couple of weeks ago we were hosting a game night and I put Josh in charge of snacks. He ran to the “fancy” party store and came back with some cheeses, a dip, crackers, and cookie chips (<– yes, those are as good as they sound). I don’t know if this says more about […]
Read moreTwo things I everyone loves: pancakes for breakfast and sleeping in. If it wasn’t for the fact I’d have to get out of bed earlier, I would have pancakes for breakfast erreday. Instead, we have pancakes for dinner more often than I should probably admit. Nothing wrong with a simple, easy meal, right? By some […]
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