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Archive for 'Side Dish'


Tofu Paneer Saag

My name is Kelly, and I’m an Indian-food-aholic.  Pre-Advocare cleanse (update on that later in the post), my friend Lauren and I had these coupons for our local Indian buffet that basically made it $5, which basically forced us to eat there every Thursday for lunch.  After weeks of eating piles of delicious pakoras, navartan […]

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Tropical Mango Avocado Salsa

Someone mentioned last week that mangoes are now in season, which instantly made me want a huge pile of mango salsa.  I dreamt about mangoes for days until I finally made it to the grocery store — only to find out that they didn’t get the memo on the whole “mango season” thing.  Definitely slim […]

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March 21, 2014


Spinach and Artichoke Pinwheels

Ever love a new dish you make it three times in two weeks?  Not even to recipe test, because it was perfect from the get go.  That’s this guy right here.  I kept saying I was making it to take photos but would immediately eat them all without taking any photos.  The first time I […]

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March 19, 2014


Taco Salad with French Dressing

When it comes to the Dorito-filled taco salad you find at picnics and family reunions, there are two types of people:  Thousand island people and French dressing people.  If you saw my previous post (or just read the title of the recipe) then you know what kind of person I am.  Thousand island people — I […]

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No-Chicken and Homemade Noodle Soup

The other week when I had the worst cold of my life, all I wanted in the world was my mom’s chicken noodle soup she made for me when I was young. The real stars of the soup were the homemade noodles. They were thick like dumplings and so comforting, whether you were sick or […]

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February 21, 2014


Ranch Flavored Pretzels

Updated 12/8/15 – Garlic powder listed twice. Second instance should be onion powder. When I posted my sweet mustard pretzels, I made the mistake of talking up my sister’s Ranch pretzels.  The result was comments saying “ooh those sound good, what’s the recipe?”  And then I lied to you all.  Saying the recipe was coming […]

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