Everyone has that one food that makes them feel like a kid again, right? And by one, I mean like 80 foods, obviously. Regardless, cheesy potatoes are definitely one of those foods for me. My grandma would always make them for Easter, but they often made appearances for Thanksgiving, Christmas, birthdays, and pretty much any […]
Read moreDoes anyone else feel compelled to feed people? Aside from my obvious need to share pictures of what I eat on the internet, I just want to shove my food in people’s faces. It’s to the extreme that I don’t feel right showing up anywhere without food in my hands. If people are coming to […]
Read moreRight before I started to write this post, I had an email from a local casino about a concert with Train and Gin Blossoms. I asked Josh if he’d want to go. It’s not really our favorite kind of music, but so few shows come to the middle of the mitten that I like to […]
Read moreI received free samples of Breton Gluten Free Original with Flax and Breton Gluten Free Herb and Garlic from Dare Foods Incorporated mentioned in this post. By posting this recipe I am entering a recipe contest sponsored by Dare Foods Incorporated and am eligible to win prizes associated with the contest. I was not compensated for my time. […]
Read moreI’m not sure what your kitchen looks like, but mine is packed and overflowing with various kitchen gadgets — many of which were either purchased for me or inherited. That made this month’s Recipe Redux theme pretty complicated: treasured cookware, meaning something passed on to us from our favorite relatives. It’s a rare, rare meal I make […]
Read moreI participated in an Influencer Activation on behalf of Millennial Central for Kirin. I received product samples to facilitate my review as well as a promotional item to thank me for my participation. Do you like trying new beers? I love going to beer festivals and sampling a little bit of everything, heading out to […]
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