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Archive for 'Main Dish'


Sloppy Joe Veggie Pockets

Everyone has their junk food or processed ingredient they just can’t quit, right?  While I actually have many, a big one has always been Manwich.  I love a good, homemade sauce but sometimes you just need the sugary ease of sauce in a can.  Until you look at the ingredients list and see WOAH, that […]

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July 18, 2014


BBQ Grilled Cheese with Caramelized Onions

I am in a delicious food groove.  When I made Sloppy Joe Pockets on Tuesday (Recipe coming soon, I promise), Josh and I agreed they were a 10/10, so I prepared myself to be disappointed for the rest of the week.  Nothing was going to beat that, so why bother?  Then, BAM.  BBQ sauce all up […]

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July 16, 2014


Super Summer Veggie Pasta

Is there anything better than a huge heaping bowl of pasta?  Correct answer: cookies.  But let’s pretend we’ve never had cookies for dinner, okay? While we’re busy not eating cookies for dinner, we should probably be adults and load it up with veggies.  The extra bonus to that, is you end up with an extra huge bowl of pasta, […]

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June 27, 2014


Ranch Potato Burritos

Yeah, I know.  Tacos, enchiladas, and now burritos.  I’m a simple lady, with simple Mexican-related cravings.  Actually, these potatoes were a bribe.  I can’t remember exactly what I wanted from Josh, but I promised Ranch burritos in return.  I was originally going to make a Ranch “chicken” TVP similar to my favorite TVP taco meat, […]

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June 25, 2014


Avocado and Black Bean Enchiladas

Wow, I must really like enchiladas.  While they normally can’t hold a candle to my favorite (tacos), they’re pretty much on the top of my list.  Right now, the irony is that I’m SO sick of Mexican food.  At my sister’s graduation party, we had literally 10 gallons of queso, and because we had 9 […]

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June 13, 2014


Vegetarian Mushroom Reuben

By posting this recipe I am entering a recipe contest sponsored by The Mushroom Council and am  eligible to win prizes associated with the contest. I was not compensated for my time. If you swung by for my thousand island dressing on Wednesday, you should know that I’m in love with Reubens.  When I’m in […]

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