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Archive for 'Breakfast'


“Butterless” Peanut Butter Scones with Chocolate Drizzle

Wow, what a busy weekend.  My sister was in from Seattle for a wedding shower, so I’ve been visiting with family and eating everything in sight.  I have had pizza THREE times this weekend.  Three! If you follow me on Twitter, then you might’ve noticed that I went to a Tigers game in Detroit this weekend.  Josh had […]

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100% Whole Wheat Bagels — Vegan and Surprisingly Easy

[First things first, head on over and check out the current giveaway on last week’s post!]  Fridays have become my baking experiment days.  My work schedule allows me to have every other Friday off, so I take advantage of having the house all to myself to watch trashy TV shows and try baking everything I’ve […]

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Strawberry Shortcake Donuts (with a GF option!)

Happy Friday! We made it! This Friday is especially happy because this is the last full week I’ll work for a while.  My next three weeks, I have at least one day off (and one week I have TWO! Living the dream right there).  I’m going to go ahead and apologize in advance for all […]

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Nutella Striped Banana Bread

Mondays. It’s always pretty brutal waking up after a few days of sleeping in, but this one is particularly brutal because I had Friday off, as well.  Three days of sleeping and doing whatever I wanted abruptly ended and it’s back to the real world.  At least I had a great weekend, some fun with […]

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Linzer Torte Muffins + Bob’s Red Mill Giveaway!

Happy Friday, everyone!  I don’t know about you, but it’s been a looooong week for me and I’m ready for the weekend.  I say long week, but it wasn’t bad.  In fact, the sweet people over at Bob’s Red Mill were kind enough to send over some products for me to try and giveaway to […]

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Broccoli and Sun-dried Tomato Strata

Growing up, I was always excited for brunches because it meant my mom would make “egg stuff”.  I didn’t know it at the time (okay, or until about a year ago) that this stuff had a name, strata.  It’s layers of cheesy, eggy goodness, day old bread and my mom even covered it all in […]

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