Hey everyone! I had to last minute take a little trip (ohh nooo, surprise vacation? the worst ;-)) and I’m super happy to have Abbie here filling in for me! If you haven’t met Abbie, she’s the teenage delicious food genius over at Needs Salt. Abbie is a total sweetheart and I’m completely jealous that she has all of these healthy eating/baking/photography/blogging skills that I don’t even really have under control…
Read moreWhat the what? This was supposed to post on November 20th and for some reason didn’t. (Thanks WordPress, for never alerting me to this fact?) After my vacation, I was too busy playing catchup to notice. It’s now a month late , so I feel extra bad about never posting a review after the people at MyOatmeal.com were so kind to send me tasty oats to sample. Rather than delay it longer to re-write the post, you can all see how excited I…
Read moreToday’s guest post comes from Shelley and Gretchen at Two Healthy Kitchens. These two ladies are definitely women after my own heart. Their blog is loaded with tips on eating healthier and encouraging kids (and adults!) to eat vegetables in delicious and fun ways. Somehow, I’ve managed to never make hummus (I just inhale the store bought varieties like it’s my job), so good thing I have these two to pick up my slack and bring…
Read moreMy computer said it’s going to restart in 15 minutes, and I’m taking that as a challenge to hammer out this post in record speed. Feel free to mock any terrible grammar/spelling/crazy word talk. My day has been so crammed full of stuff, that I’m sitting down for basically the first time since getting home (writing this around 9:30 pm on Tuesday). You know when you have SO much free time that you’re begging everyone for…
Read moreYeah, I know. Tacos, enchiladas, and now burritos. I’m a simple lady, with simple Mexican-related cravings. Actually, these potatoes were a bribe. I can’t remember exactly what I wanted from Josh, but I promised Ranch burritos in return. I was originally going to make a Ranch “chicken” TVP similar to my favorite TVP taco meat, but we were living in some sort of twilight zone where I somehow let the house run low on TVP…
Read moreYou know when you start thinking about someone you haven’t spoken to in months and then suddenly they call you? That’s how I felt for this month’s Recipe Redux. I had just finished eating this pizza when I finally got around to checking the theme — pizza! It was a sign that I should share this recipe, no matter how simple it may seem. How this seemingly weird pizza combo came to be: Josh loves…
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