Comments on: Veggie Quiche with Whole Cracker Crust #Sponsored https://www.hiddenfruitsandveggies.com/2014/05/04/veggie-quiche-cracker-crust/ Trick Yourself into Eating Better Mon, 04 May 2015 15:00:11 +0000 hourly 1 https://wordpress.org/?v=5.4.15 By: Kelly https://www.hiddenfruitsandveggies.com/2014/05/04/veggie-quiche-cracker-crust/#comment-17867 Mon, 04 May 2015 14:59:23 +0000 http://www.hiddenfruitsandveggies.com/?p=1944#comment-17867 In reply to carolyn.

Thanks for pointing out the typo, I’ll get it fixed. Luckily I know the difference between giggle and jiggle, my typing is just so fast that words get jumbled sometimes!

]]> By: carolyn https://www.hiddenfruitsandveggies.com/2014/05/04/veggie-quiche-cracker-crust/#comment-17864 Mon, 04 May 2015 07:28:56 +0000 http://www.hiddenfruitsandveggies.com/?p=1944#comment-17864 Jiggle, not giggle (that word spelling MADE me giggle). Thanks for great idea!

]]> By: Jess https://www.hiddenfruitsandveggies.com/2014/05/04/veggie-quiche-cracker-crust/#comment-4631 Sat, 10 May 2014 13:36:47 +0000 http://www.hiddenfruitsandveggies.com/?p=1944#comment-4631 This looks so good! I love veggie quiches- so good!

]]> By: Gluten Free Mozzarella Bites | Hidden Fruits and Veggies https://www.hiddenfruitsandveggies.com/2014/05/04/veggie-quiche-cracker-crust/#comment-4599 Fri, 09 May 2014 11:00:55 +0000 http://www.hiddenfruitsandveggies.com/?p=1944#comment-4599 […] Monday’s post with the delicious whole cracker crust quiche, I told you about Breton’s gluten free crackers.  That post was using the Original with […]

]]> By: Anne@simpleandsavory https://www.hiddenfruitsandveggies.com/2014/05/04/veggie-quiche-cracker-crust/#comment-4592 Thu, 08 May 2014 22:04:10 +0000 http://www.hiddenfruitsandveggies.com/?p=1944#comment-4592 What a great idea to use whole crackers, I will be making this soon!

]]> By: Mireya @myhealthyeatinghabits https://www.hiddenfruitsandveggies.com/2014/05/04/veggie-quiche-cracker-crust/#comment-4589 Thu, 08 May 2014 21:31:25 +0000 http://www.hiddenfruitsandveggies.com/?p=1944#comment-4589 I’ve never used crackers as a base for quiche but it sounds like a good way to save some time. I used potatoes once and that was pretty good but I bet it’s even better with the crackers.

]]> By: Ashley https://www.hiddenfruitsandveggies.com/2014/05/04/veggie-quiche-cracker-crust/#comment-4587 Thu, 08 May 2014 19:17:50 +0000 http://www.hiddenfruitsandveggies.com/?p=1944#comment-4587 haha I’m the same way with quiche. I don’t think about it until I go to this one brunch restaurant that makes the BEST quiche. And then I want it all the time for a bit. Love all the veggies in this one!

]]> By: Reeni https://www.hiddenfruitsandveggies.com/2014/05/04/veggie-quiche-cracker-crust/#comment-4570 Thu, 08 May 2014 01:07:41 +0000 http://www.hiddenfruitsandveggies.com/?p=1944#comment-4570 Crackers for a crust is a brilliant idea! Especially when they are loaded with flavor! I’ve been looking for a good gluten-free cracker – can’t wait to try them.

]]> By: Monet https://www.hiddenfruitsandveggies.com/2014/05/04/veggie-quiche-cracker-crust/#comment-4542 Wed, 07 May 2014 04:12:15 +0000 http://www.hiddenfruitsandveggies.com/?p=1944#comment-4542 Goodness! What a great way to use broken crackers (or even non-broken crackers!) This looks delicious!

]]> By: jill conyers https://www.hiddenfruitsandveggies.com/2014/05/04/veggie-quiche-cracker-crust/#comment-4529 Tue, 06 May 2014 08:31:05 +0000 http://www.hiddenfruitsandveggies.com/?p=1944#comment-4529 Wonderful idea. You have a great selection of veggies but It would be easy to use almost anything you have on hand.

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