Glad you like it! I’ll definitely be putting it into heavy dinner rotation as it gets colder.
]]>I think a vegan ravioli might be easier to find, as I’ve (sadly) never seen a vegan tortellini. I know you were eating a little bit of egg for a while — if you still are, I think I’ve seen frozen mushroom tortellini without cheese (but egg in the noodle)
]]>The quesadillas posted this week look great also!
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