Comments on: Linzer Torte Muffins + Bob’s Red Mill Giveaway!

By: Donna K

Donna K — Sat, 15 Jun 2013 01:10:40 +0000

The Date Sugar sounds good.

By: Erica Wollman

Erica Wollman — Thu, 13 Jun 2013 19:23:01 +0000

Hazelnut!

By: Cassie H

Cassie H — Thu, 13 Jun 2013 03:16:19 +0000

I’ve never used date sugar before, but would be such a smart choice for replacing white sugar in my baking.

By: Kelly

Kelly — Wed, 12 Jun 2013 16:30:20 +0000

In reply to Maisk. Well I'm glad you found me and I'm glad you like it!

By: Maisk

Maisk — Wed, 12 Jun 2013 14:07:22 +0000

I always buy Bob’s products, would love to try these! Especially the hazelnut flour. I’m new to your blog, loving it! 🙂

By: Vunda V

Vunda V — Wed, 12 Jun 2013 12:10:48 +0000

the hazelnut flour sounds awesome

By: Creamy Sweet Potato Polenta - Hidden Fruits and Veggies

Creamy Sweet Potato Polenta - Hidden Fruits and Veggies — Wed, 12 Jun 2013 11:14:23 +0000

[…] included the Rafflecopter again, just in case ) to win the polenta I used today, along with hazelnut flour, TVP, and date sugar (recipe coming […]

By: Jennifer K

Jennifer K — Wed, 12 Jun 2013 04:34:30 +0000

Mmmm Hazelnut Flour! Must try this at home

By: Vera K

Vera K — Wed, 12 Jun 2013 00:00:10 +0000

I am most interested in trying the Organic Polenta.

By: Nicole

Nicole — Tue, 11 Jun 2013 23:47:46 +0000

Really interested in the hazelnut flour!